Isaribi Tei Japanese Restaurant

I'm super duper tired today. Woke up early, went over to Campbell Street market had breakfast, Koay Teow Th'ng and Chee Cheong Fun. Suddenly feeling ravenous that's why ordered so many things to eat :) After that, strolling around wet market. Sultry weather, extremely hot and i'm sweating like in sauna.

Then, went back home and start housekeeping. Finally, got chance to grab my dad in helping me to clear the third room. Full of dirt and trash. I guess 80% of stuffs in the room is my belongings. So messy till found some long lost toys, pressies, old books and other unwanted stuff. The room kinda small but it took me 7 hours straight to clear up all the mess..duh...from 12pm to 7pm...non-stop.

Tired but happy that everything settled before dinner...guess what, need to treat my dad dinner lor for helping me hehe. Of course my mom and granny also joined us. Decided to had Japanese cuisine at Isaribi Tei. Located at Chow Thye road, just next to Jemputree (will blog bout that later).

Nice food, nice environment, NICE price too.

Without hesitation, we ordered some ala-carte dishes. My dad favourite....Sukiyaki Beef

Sukiyaki Beef

Seafood Teppanyaki

Teriyaki Scallops

Salmon Temaki

Rainbow Maki

Yakitori

Miso Soup

Simply sumptious meal to fulfil my rapacious appetite. Whats more? It's great that they serve delectable varieties of home made ice cream delights. Special range of flavour....wasabi, miso, white sesame, black sesame, tempura *yes! i tried that* quite nice and also other common flavour.

Mocha Ice Cream

Blueberry Cheese Ice Cream

Tempura Ice Cream

Tempura Ice Cream spread with Red Bean

The blueberry cheese is delicious! While, Tempura ice cream is just like fried ice cream. Somehow abit oily for my liking but still taste nice. So tempted to try the wasabi flavor, save it for next visit.

Overall the food taste great and here came the bill.......

Total: RM 156.20

Stunt! Heart attack! Pengsan.....CPR plzzzz......Luckily got bring cc.

Doesn't matter though.....the most important thing is that me and my family enjoyed ourself throughout the dinner. I truly cherished the moments with them :)

Happy Deepavali and happy holidays my dear frenzzz.....

Muaaks! Ciao!

Goodbye My love by Teresa Teng

I like this song very much...

Goodbye My Love
Teresa Teng

Guudo bai mai rabu kono machi kako de
Guudo bai mai rabu aruite yuki masho
Anata wa migi ni watashi wa hidari ni
Furimu itara makeyo

Guudo bai mai rabu mo ichido daite
Guudo bai mai rabu watashi no namida wo
Anata no hoho de fuite iru no yo
Nakimane jyanai no

Wasurenai wa anata no koe
Yasashii shikusa te no nukumori
Wasurenai wa kuchi zukeno toki
Soo yo anata no anata no namae

Guudo bai mai rabu futari no koi ga
guudo bai mai rabu shinjitsu naraba
Itsuka wa aeru kore ga honto no
sayonara jyanai no

Wasurenai wa anata no koe
Yasashii shikusa te no nukumori
wasurenai wa kuchi zuke no toki
soo yo anata no anata no namae
Mochiron anata no anata no namae

English

Goodbye My Love.
My love goodbye.
Goodbye My Love.
When we meet, it is not as good as the day when
I gave everything to you.
I hope you will treasure it.
Do not disappoint my true love.

Goodbye My Love.
My love goodbye.
Goodbye My Love.
Since I leave you,
I always
love you in my heart.
I hope you will not forget me.
I always miss your tender love.
Miss your warm heart.
Miss your sweet kiss.
Miss your charming songs.
How could I forget this love?
My love goodbye.
Do not know which day we will meet again.

(Goodbye!
My love.
I will never forget you.
I also hope that you will never forget me.
Perhaps, will meet again one day. Right?)

My love,
I believe.
We will meet again one day.

Hmmm...her voice so smooth and soft, makes my heart melt :)

Ms Saigon

Training...training! Scratching my head, twizzling, spinning, texting, sms-ing, emailing, googling, facebooking, frenstering, yahooing & msn-ing high low for ideas, gosh! Haha..too 'kua cheong' dy. Gone crazy lioa. Been wondering and figuring what kind of training is suitable. What more? Budget !_! Can't even plan for Jerejak....damn!

But before that, enjoy my Vietnamese cuisine first ;p

Ms Saigon @ E-Gate

Hanoi Platter

Prawn Sugarcane

Viet' Apple Pie

Culi Robusta aka coffee

Lemongrass Tea

Sky Juice

The food so-so only as compared to the traditional one taken in Vietnam. Somehow it's quite expensive though. But i like the Lemongrass tea...strong enhancing aroma that really refresh my brain :o After drinking that, i felt more energised and out of sudden, i thought of some ideas too. Cool yeah *o*

I wonder how to make that drink.....

PS: hey berry,thanks for the team building info, its really informative.

Sleep Deprived

Yes...indeed. Few ongoing projects, need to crack my head, brainstorming to meet deadline. With the constant stress, pressure, anxiety, sleepless nite and tummy growling, im loving my job more...YEAH! Not exaggerating but somehow i can drown myself into it rather than thinking of other useless thing.

It's quite challenging to me. BUT i believe in my strength and ability. God bless....

Time for me to really have a good, deep, sound ZZZZzzzZZzzZZzzzzzzzzzzzzzzzzzzzzz!!

Nite nite....love u all!

Ingolf's Kneipe German Bar and Restaurant

Our second visit to Ingolf Kneipe. Woohoo... The mushroom soup is sooo yummie! Thick and creamy....slurrrp p; The bread dip into it...gooood!

Thanks for the recommendation, Berry.

Creamy Mushroom Soup

As usual, the SAUSAGES!

German Style Curry Sausages

A pair of Smoked Country Sausages

A pair of Pork Sausages with Sauerkraut

I tried the pork sausages with sauerkraut. What is that? Sauerkraut? Googled it only to find out that it is finely shredded cabbage that has been fermented by various lactic acid bacteria, including Leuconostoc, Lactobacillus, and Pediococcus.^[1][2] It has a long shelf-life and a distinctive sour flavor, both of which result from the lactic acid that forms when the bacteria ferment the sugars in the cabbage. It is therefore not to be confused with coleslaw, which receives its acidic taste from vinegar. (Source from Wikipedia)....must mentioned, if not plagiarism pulak! I mean when do assignment time la..hehe

Frankly, the portion is quite big and i can't finish the whole plate. But, me and Elly still curi the fries and salad from Berry...keke...We are so tamsim.

and TAMJIAK

However, the sausages taste as good as ever. Felt so bloated after the meal. Luckily cancelled off dessert. If not.....

Went over to the cake shop next door to 'ta pau' a piece of Lemon Cheese Cake for breakfast...YuM yUm!

PS: I'll be on IDR soon....

Aik Hoe Restaurant

Dimsum...dimsum!

Craving for dimsum...so,woke up early to savour the steamy hot varieties of yummie dimsum. Went over to Aik Hoe Restaurant for a delightful breakfast.

This restaurant had been selling dimsum since 1952. The business operated from generation to generation for 56 years...wow! Definately a place for granny to indulge in reminiscence :)



Nice to start of with a cuppa chinese tea...i prefer 'heong pin'

why they alwaz serve 2 cups of tea for each person?

Enjoy!

The dimsum goes well with a dip in chinese wasabi aka 'kailat' mix with chilly sauce.

Tasty....tasty!

What a heavy breakfast for me. In fact i seldom eat breakfast but once a while i will crave for dimsum. It reminds me of my beloved granpa while dining at Aik Hoe. This is his favourite hang out place, chit chatting with his buddy while enjoying delicious dimsum.

So full untill i skipped lunch for the day;p

Winter Warmers

A cosy and comfortable environment that make a perfect place for chit chatting is at Winter Warmers.

I alwaz enjoy the Fruit Cocktail with a hint of sour and sweetness that will definately chilled me up.

Fruit Cocktail

Besides, the food also not bad. For a light brunch, Waffles indeed a good option. Portion not too big, not too small.

Tuna Waffles

Waffles with Vanilla Ice Cream

Lasagna

Varieties of delicious drink

It's just too perfect to soothes us down in this kind of hot weather.

Trying out the WIFI. Saja saja only...nothing to do ma.....

Ciao! XoXo!

Maa Roy Thai Restaurant

Thai food had always been one of my favourite cuisine. The authentic cuisine brings out flavour of hot, spicy, sour and sweet. A perfect combination for a delightful indulgence as whole. Recently, found out one of the Thai restaurant at Abu Sittee Lane. This restaurant really serves great food as the chef mainly from Thailand. While, the taste is excellent especially Tom Yam soup.

There are varieties to chose from the extensive menu. It also indicate 'chef from Thailand' at the front cover :)

Appetiser - Cucumber & Long beans with sambal

Meng Kum

Seafood Tomyam

Kerabu Salad

Fried Chicken Joint

Stir Fry Mixed Vege

Curry Chicken

Thai Style Steam Fish

Every dish was great. The steam fish is so fresh and sprinkled with lots of garlic, onion, cili padi and most importantly lemon grass. This truly brings out the aroma of the fish and soup. Ooh...its extremely sour. But is still like it and managed to drink up all the soup. Non of my family members can take it though ;p My dad nearly puke out! *blah*

This hearty meal really satisfy my tastebud. *Thumbs Up*

Rojak Celup

New way to eat rojak.

Found out a new place for Rojak Celup. Located in Pantai Bersih, Butterworth, this stall sell very special kind of rojak. Not like the conventional type where fruits mix with sauce togather.

But

This

Those fruits are nicely arrange in a stick (like lok lok type). Varieties to chose from. Mango, guava, pink jambu, cuttlefish, tomatoes, quail eggs, fish balls....



And then...just dip the stick fruit in this special rojak sauce with lots of chunky peanuts. (Arghh...i hate nuts ^_^) But i still dip into it, no choice.

Very very spicy....

Actually they have both spicy and non-spicy sauce. But i opt for the spicy one ;p

Special way to eat rojak yea....Its cheap, only 40 cents per stick. End up i'm eating like RM6-RM7 like that. How many sticks?? *wink*

However, i stil prefer the traditional type. I find it not hygiene as everyone standing there dipping in the same sauce over and over again. While the stick is recyclable. But its a nice experience though.